Category Archives: Humour

The Only Departure Lounge We’re Going To See.

Isaac Newton Border Collie x Kelpie pleads not guilty. That the stuff on the departure lounge isn’t his. Indeed, it’s never been in his. Indeed, in a situation that’s starting to sound very reminiscent of the notorious Shapelle Corby of I didn’t put that marijuana in my boogey board bag, he says: “I know nothing”.

However, of course, we all know that Border Collies are smarter than the average dog. Of course, he does jigsaws and loves reading reading chunky books to expand his already astounding intellect. That’s why he’s deemed this pile surplus to requirements. Been there, done that, and being a good dog, has piled everything up all by himself ready for departure to the charity shop. (Humph his kennel must’ve been packed with all of that inside with no room to swing a cat.)

Lady’s working hard…

Well, Zac’s not the only dog working to get this load out the door. The others decided to pitch in.

Well, at least, they turned up.

Better still. I’ve cleared out more stuff, and the house is looking so much better.

Indeed, it’s grateful.

Meanwhile, the rocking horse is starting to look nervous. Am I going to be the next to go?

How is your new year going? You got something more exciting to deal with than sorting out the house? It’s been pouring with rain and there are covid clusters in Sydney, so staying close to home’s the way to go for me atm, while Geoff’s had to go back into work for the week.

Best wishes,

Rowena and the doggies.

Extreme Baking… Making Bombe Alaska.

For me, 2020 has become a year of extreme baking where I’ve broken out of my straight jacket of tried and tested caution and taken on many risks, and my family and friends have been more than willing guinea pigs.

The Epic Treehouse Cake I made last week. My friend lives in a pole home among the gum trees and the Tiny Teddy biscuits represent the cockatoos which come to visit but also chew away at his house.

Last week, I thought I’d reached my zenith with the precarious Tree House Cake I created for a friend’s birthday. Moreover, just to blow the risk out of the park, we needed to transport the cake without the chocolate house sliding off its perch. Indeed, at one point, Geoff had to slam on the brakes and I almost leaped out of my skin!! However, the cake survived, and was an amazing success.

The Treehouse Cake looked even more dramatic after we cut through the layers and it now looks like it’s precariously perched on the edge of a sandstone cliff.

Perhaps, it was that success which spurred me on to attempt this week’s total insanity. You know how it is. You take a huge gamble. Have a bit of success, and it goes to your head. Now, you think you can do ANYTHING! Indeed, you’ve become invincible.

Moreover, I’ve also been watching Masterchef Junior where you see pint-sized supremoes conjure up the most incredible and unbelievable dishes out of the weirdest and most exotic flavours and ingredient combinations. You can either be incredibly humbled, or inspired to have a go yourself. I haven’t tried to replicate their dishes. However, time and time again, I’ve seen how you can jazz up a simple dish with a few added elements and create something truly spectacular and utterly scrumptious. So, I think it’s fairly fair to say that Masterchef Junior has fuelled my courage, spirit of experimentation and my seeming passion for skiing straight over a cliff, and expecting to land on both skis. Indeed, Masterchef has turned baking into an extreme sport.

Added to this mix, there’s the coronavirus. With so many of the usual sources of excitement, entertainment and facets of simply being human prohibited, perhaps it’s not surprising that I’ve turned to baking for a buzz. What else is there to do, especially for those of us who are in a high risk category and need to isolate and stay out of circulation as much as possible?

However, countering these temptations to succomb to extreme baking, there’s my mother’s tried and tested cooking advice. Indeed, I’ll call it “Mum’s Golden Rule” and that reads: “Never cook anything for a special occasion that you haven’t tried and tested at home first.” Clearly, that’s very good advice, especially when people are counting on you.

Yet, as I said, I’ve been throwing caution to the wind lately, and there’s no better illustration than my decision to bake Bombe Alaska for my friend’s 60th Birthday Party on Friday night.

After the famed tree house cake, I couldn’t just dish up a dried up sponge cake. No, it had to be spectacular. Have a sense of theatre, especially as she’s a performer and loves a lot of sparkle. So, what could be better and offer more theatre than a bombe…a Bombe Alaska? Not that I’ve ever tried baking Bombe Alaska before. Indeed, I’ve never even seen or tasted it before. So, I really was flying blind. Yet, how hard could it be? You just follow the recipe and Bob’s your uncle. Your bombe is ready to explode.

How it was supposed to look.

Well, at least, I knew I had to clear carve out a massive hole for the huge bowl of ice cream in the overloaded freezer. After all, baking isn’t just about creativity. There’s a lot of science and meticulous preparation, which can seem a bit boring and dull, but it’s just as important as the baking process itself.

And here it is lit up.

In case you don’t know much about making Bombe Alaska either, the bombe itself is made out of 6 cups of ice cream which is packed into a pudding basin. This goes back into the freezer to set, and then upended on top of a cake base, covered in meringue and baked in the oven at 200 degrees celsius. Of course, baking ice cream in the oven really goes against the grain. Doesn’t the ice cream melt into a ginormous puddle and DISASTER strikes?!! However, this is where the science comes in. The meringue is supposed to act like a shell insulating the ice cream inside while the outside forms a voluminous crust. After the meringue shell is lightly browned, you take it out of the oven, pour warm brandy over the top and light a match…KERBOOM!!!

Well, at least that’s what’s supposed to happen…

As I said, this was the first time I’ve even made Bombe Alaska, and it’s not a dessert I’m even familiar with.

Just to complicate matters further, I significantly altered the recipe. The original recipe used a combination of vanilla ice cream, frozen raspberries and lemon sorbet on a sponge cake base. However, I had a layer of chocolate ice cream on top and a mixture of vanilla and raspberries inside and I replaced the sponge cake with a gooey Flourless Chocolate Cake. After finding out the mix for the chocolate cake was big enough to make 2 cakes, I also made some Nutella Buttercream Icing and spread lashings of icing, roasted hazelnuts, Violet Crumble over both cakes and the other cake became home for the Happy Birthday candles.

Unfortunately, the chances of the Bombe working out were always going to be low. The party was being held at a friend’s place and I had to beat up the meringue at home before we left, a good two hours before it headed into the oven. Obviously, that delay was hardly ideal. The other concern was that I didn’t know whether I’d have enough meringue to seal it properly, and I couldn’t just whip up more on the spot. So, I was really taking a huge chance.

Yet, surprisingly I just shrugged off the doubt and the possibility we’d be drinking our bombe out of mugs. However, despite the obvious insanity of proceeding with the bombe, I could sense in my heart that the bombe was meant to be – whether it worked out or not. I was just following orders. BTW, taking a chance like this is very out of character for me. I’m usually quite the perfectionist albeit in a quirky, haphazard guise. I don’t like failure and usually play it safe.

Just before my Bombe Alaska went into the oven. Fingers crossed. Double-crossed.

So, without any further ado, the bombe goes into the oven and there’s a group of spectators hovering around the oven door. We’re intrigued, and rather curious to see what happens when you put ice cream in the oven. It certainly goes against the grain and doesn’t make a lot of sense. Moreover, again I’m wondering why I took on such a risk, and so publicly. What was I thinking? Indeed, was I thinking at all?

The beginnings of trouble in the oven…

All goes well for the first few critical minutes, but it doesn’t take long for trouble to brew. A hole opens up in the meringue and the chocolate ice cream pokes it’s head out. Oh no! I’m hoping it can just manage to hold itself together until the meringue has browned. However, reminiscent of the Christchurch earthquake, the ice cream begins to liquify. More meringue slides down the embankment and it’s pretty clear there’s nothing I can do to salvage the wreck. Yet, I’m still trying to brown the meringue so it’s not just a sticky moat of rawness around the base. Ever the optimist, I haven’t given up yet and I’m still hoping we’ll somehow be able to light the brandy and get the bombe to go off. However, we ended up being a bit confused about what to do with the brandy and how to heat it, and we were also doubtful it would light on the ice cream surface now the meringue had washed away. However, it didn’t work. So, we’ll end up calling this “a learning experience”.

More of a mudslide that a snowy mountain peak, but still a success.

Yet, the Bombe Alaska still tasted really good and still had a lot of theatre, suspense and it made everyone happy. Moreover, it did what it was really intended to do, and that was to show my friend how much I love and value her. It helped to make her birthday extra special, and that’s what I particularly wanted for her as Covid has hit her business really hard and she’s had to do a hell of a lot of soul searching this year. That’s what really mattered, and what’s important about my baking… seeing people smiling inside and out.

So, although the bombe didn’t light and all the meringue fell off in the oven, I still consider it a success and I’m planning to have another go fairly soon at home. See if I can perfect this spectacular dessert and possibly come up with a Christmas variation.

It’s exploding with possibilities.

Have you ever had or baked Bomb Alaska? What are your secrets for getting it to work out? I’d love to hear from you.

Best wishes,

Rowena

Walking With Isaac Newton…

You would expect that after going for a walk with Isaac Newton, I’d finally understand a bit of physics, and if an apple fell on my head, I  might end up with more than a bruise or an apple pie.

Well, I wasn’t disappointed. A lesson in physics was exactly what I got, especially Newton’s First Law of Motion, which states that every object will remain at rest or in uniform motion in a straight line unless compelled to change its state by the action of an external force.

Indeed, as soon as I attached Isaac Newton to his lead and opened the front door, that’s exactly what I got when this mild-mannered iso-sloth was catapulted across the road and down the footpath at an alarming speed and strength and despite my concerted efforts to reign in the beast, I almost became airborne. Isaac Newton was strong, enthusiastic and while he might’ve given me the occasional backwards glance to ensure I was still attached, he never paused long enough to check if I was still alive, or might actually need a rest to catch my breath.

Needless to say, walking with Isaac Newton is an experience. I usually take him out with a Halti collar on to reign him in. However, I couldn’t find it and had to use stealth to get him out the door without the other dogs cluing in, which is pretty difficult because all I have to do is put on my joggers and I have three gun-ho, enthusiastic dogs swarming at my feet complete with sound effects. It makes it very hard to decide who I’m going to take, because I clearly can’t walk all three dogs by myself. Two of us could mage the three at once, but that would involve cooperation, teamwork, thinking outside one’s own sphere, which does occur but just not in any regular, predictable pattern. They have to be “in the mood”.

Zac & Rosie

Rosie & Zac at home

Anyway, Zac is peering over my shoulder wondering who on earth this Isaac Newton is as his sister Rosie leaves another tennis ball on my desk and his hovers in her shadow.

Isaac Newton, for those of you who haven’t met him before, is our Border Collie x kelpie who I think is now 2 years old, although another year might’ve passed. Indeed, I think it has. I’ll blame covid for that missing year, even though I probably post it long before, but I can at least blame Covid for losing much of this year…the dreaded 2020.

“Genius is patience.”

Isaac Newton – a message to Zac from his wise namesake.

Walking with Zac is an experience. He doesn’t stop the entire time, and he doesn’t slow down either. Rather, he maintains a strong, fast determined pace which is only disturbed when he sees another dog. Any other dog seems to be the devil incarnate, and Zac lunges, gnashes his teeth and is quite terrifying. So, we’ve now taken to walking off the beaten track, and avoid other dogs like the plague. Clearly much training is required and I am working on it, but with such a strong dog, prevention seems better than cure at the moment.

Lastly, as we were tearing round the block yesterday, I started chatting with an older woman (while maintaining social distancing, of course!!) and after a very short time, Zac was just like that annoying kid tugging on her hand and whingeing: “Mum, I want to go home”….”Mum, stop talking!” Zac started crying and carrying on. He liked moving at a quick pace and wasn’t happy about coming to an abrupt standstill.

“It does not matter how slowly you go as long as you do not stop.”

Confucius – a message from Zac.

Personally, I felt some negotiation was in order. A bit of give and take. If you take me “walking” at a flying gallop, then I can pause for a chat, check out a cockatoo, or even to take a photo if I like. It doesn’t even need to be a friend and I don’t need to get your paw print of approval in advance either. That said, I’m not unsympathetic to his plight. We’ve all been caught out waiting and waiting for someone to wind-up that conversation so we can keep moving. However, Zac also needs to understand that he’s not the centre of the universe and us humans are simply planets caught in his orbit.

Lady at Ocean Beach

My favourite photo of Lady at the beach, which was taken 5 years ago, which is a long time in dog years. 

Meanwhile, back at home, there was also much complaint. None of the dogs like being left behind, and I’m sure Lady believes it’s her ordained right to go on each and every walk, and in some ways she has a valid point. She’s the only one who walks well on the lead and doesn’t take off like a bullet train. The interesting anomaly here is that we adopted her as a two year old and she came to us fully trained (even if that did include getting up on the kitchen table to steal food!!) So, that seems to suggest we’re at fault.

Anyway, my walk with Isaac Newton at least ticked off the exercise box for yesterday, and I also managed to lure Geoff out to photograph and watch the sunset over at Daley’s Point about 15 minutes drive away. This way I managed to get my exercise and sunshine with Zac and conversation, photography and nature with Geoff. It was a win-win, especially when I got home and checked out the photos which are coming up.

How does your dog go walking on the lead and do you have any tips? Isaac Newton might be needing some expert training, especially as he’s supposed to be a support dog and not a greyhound racer. 

Best wishes,

Rowena

 

 

Once Upon A Virus…

Millions are following what the coronavirus is doing, how different countries and individuals are responding and it’s sort of like a huge social and cultural experiment which jumped out of a movie set. So, I’m quite interested in checking out what’s going on out there, especially as I’m staying home and there’s not much to say about that once I’m done commenting on the kids doing school from home. So, I wanted to share this clip I came across on Facebook and it’s also been reported on the news here in Australia.

Any thoughts?

Best wishes,

Rowena

Frozen In Suspended Animation.

“All is as if the world did cease to exist. The city’s monuments go

unseen, its past unheard, and its culture slowly fading in the dismal

sea.”

― Nathan Reese Maher

Today, while I was out on my walk, there was something strangely eerie, even haunting, about seeing all these mannequins lined up in the front window of a local opportunity shop. From a distance, they even appeared strangely human, and like the rest of us,  frozen in suspended animation under some kind of a spell. Indeed, they’re even social distancing behind the glass. At the moment, they also have nowhere to go. The shop is shut due to Covid 19 until further notice.

When you take a closer look at each mannequin, you immediately sense the enormous care, attention to detail, and dare I say love; which have gone into dressing each one, especially when we’re talking about throwing together a pile of second-hand clothes. Every mannequin has also been given a pair of matching shoes, as if even they couldn’t possibly be seen barefoot, which is quite something for a beach community. Indeed, they could each be Cinderella dressed up to go to the ball. However, they each have their own personalities and different places to go. Some of the mannequins have even been positioned together…a couple, mother and daughter and a Central Coast Mariners’ supporter.  All these stories just waiting to to be lived out, once the door finally re-opens and each of these outfits finally walks out.

manniquins

Of course, not everyone is living in suspended animation at the moment. Far too many are caught in the gruelling grip of the Coronavirus, have lost loved ones or are working on the front line saving lives. For those who have lost jobs and are desperately wondering how to make ends meet, they’re also feeling way too stressed to zone out as well.

These are traumatic, strange and eerie times. However, there are also moments like seeing this window filled with quirky mannequins,  where you can crack a smile and take the edge off it all. This is what people in a host of very intense situations have always done to cope and it helps.

We’re thinking of you all in whatever situation you’re in.

Best wishes,

Rowena

 

Kitten Sitting.

If you know anything about our place what with three sheep dogs under one roof, you’ll know we weren’t the ones doing the kitten sitting. Rather, a friend of mine has been minding this adventurous and very hungry kitten. Indeed, it seems this kitten’s been competing with the very hungry caterpillar to see who can scoff the most food in a week. So, let’s hope that when its owner returns from her holiday, that he hasn’t disappeared inside a cocoon. I wonder how the metamorphosis of a kitten would work out? What would it become? That’s the sort of idea which might’ve inspired the likes of Roald Dahl to write another book. However, I’m going to leave that thought well and truly alone.

Best wishes,

Rowena

Jonathan Livingston Budgerigar…?

You thought you’d heard it all. However, you’ve been living in a cultural vacuum if you haven’t been introduced to this little Aussie icon… Jonathan Livingston Budgerigar.

After reading my previous post about my efforts to photograph Jonathan Livingston Seagull down at the beach, a friend put me onto Bob Hudson‘s Jonathan Livingston Budgerigar. The outcome for JLB is truly Australian, but I’m no spoiler. You’ll need to watch it for yourselves. I guarantee you’ll never see anything else like it!!

song-hudson

While you’re onto a good thing, you might also want to listen to Bob Hudson’s  The Newcastle Song. It’s a little bit rough, but funny as. Back in March 1975 when I was six, it topped the Kent Music Report singles chart.

Paul Hogan Show

By the way, this was the era when Paul Hogan had hit the big time with the Paul Hogan Show and The Newcastle Song album fitted in well.

I’ve been left absolutely speechless, but suspect my cred with the kids has suffered a beating, but it’s been worth it. I love a good belly laugh.

Do you have any funny posts you’d like to share? I’d love to check them out.

Best wishes,

Rowena

 

Party Ice – Thursday Doors.

Welcome to Another Thursday Doors!

This week, I’m applying the KISS Principle to my contribution…Keep It Simple, Stupid.

As you may be aware, I’m from Sydney, Australia and so we’re in the throws of a sweltering, sunny Summer here right now. We have just returned from a week away staying at Nureybar, located in lush green countryside about 15 minutes drive out of Byron Bay on the NSW North Coast. Indeed, I’ve sat up at night reading or writing intoxicated by a chorus of frogs, grasshoppers and even a Gecho, who is rumoured to be an Indonesian import.

This holiday has proven just how photographing doors can get under your skin and even become part of your raison d’etre. A late start to the day, meant many of the shops had shut by the time I’d finished my coffee and so I could appreciate and photograph the closed doors without needing to explain myself, which is a good thing I feel. I feel a bit awkward trying to explain doorscursions to the uninitiated, especially when most people coming to Byron Bay are smitten by the beach instead.

Anyway, as I said, I’m going to keep this post really simple and catch up on the full range of doors from my trip next week. In the meantime, given the Summer heat here, this freezer door had instant appeal. Indeed, I could’ve jumped in there.

Lastly, before I head off, I thought I’d ask you whether you’ve ever had an accidents or close calls while doing photography? Your tales of misadventure don’t need to be doorspecific. You see, while I was away, I was exploring my in-law’s garden and ventured off the path to photograph a beautiful bromeliad. However, as I stepped off the path, my foot was gripped by sudden pain as a stick jabbed me in the arch of my foot. We’d just been out for coffee and I was wearing sandals and the stick got me from the side. At first, I thought I’d cut an artery but nothing quite that dramatic but it did necessitate a trip to Ballina Hospital and four stitches, a tetanus shot and four hours later, we were on the way home. While the wound itself isn’t much, I’m hobbling around and it still hurts. I also need to work out how I’m going to wash my hair and shower for the next ten days. This is what happens when you believe in jumping in boots and all and don’t think about the safety considerations beforehand. Anyway, I’ve learned this lesson and will be wearing sensible shoes in future…or not!

How has your week been? I hope it’s been a good one.

This has been another contribution to Thursday Doors hosted by Norm 2.0. Why don’t you come and join us and share a few of your favourite doors. It’s a lot of fun and helps you see parts of the world you’ll never get to visit.

Best wishes,

Rowena

 

 

Relief For Writer’s Block…Friday Fictioneers

Waking me up from a trance, my husband asked: “What did that poor pen ever do to you? You’ve not only chewed its head off, you’re lucky you didn’t break a tooth.”

Obviously,  pen chewing is a revolting, potentially hazardous, bad habit. I’m not stupid. However, what my husband doesn’t appreciate, is the power of pen chewing to shift even the most resistant writer’s block. Indeed, it has what I privately refer to as a “laxative effect”. The only downside, is trying to catch all the words before they run away, and holding my hand wasn’t going to help.

…..

This has been another contribution to Friday Fictioneers hosted by Rochelle Wishoff-Fields, where we write up to 100 words to a provided photo prompt. PHOTO PROMPT © Priya Bajpal

Best wishes,

Rowena

Tales from University 1929…The Lad Paying for the Girl on the Tram.

What goes around comes around. While our kids are still a way off leaving school, quite a few of my friends’ kids are currently doing their HSCs or final exams at the moment. While they’re currently fully immersed in their exams and seizing hold of current friendships, they’re all about to embark into the great unknown of new beginnings.

Who knows whether any of these kids will find themselves walking along the same old path we trod into Sydney University. Catching the train to Redfern Station and then walking down Lawson Street, onto Abercrombie and into campus…albeit clutching a map and potentially loads of trepidation.

Starting anything new is such a melting pot of horrid anxiety and exhilarated excitement that it’s surprising any of us can actually put one foot in front of the other and actually emerge from the other end with that precious piece of paper in hand. All I can say to the new ones is that the paths well trod, but there have also been a lot of casualties and not to take anything for granted. That you need to carpe diem seize the day but also make sure you don’t burn up along the way. Light all your matches at once and have no story to tell.

Anyway, while some people waste their lives hunting down the mighty dollar, I live in pursuit of the story. Consequently, as soon as I found out that the archives of Sydney University’s newspaper, Honi Soit were online, I dived in and I haven’t come out. What’s added zest and excitement to this journey, is that I’m a third generation Sydney University Graduate and I also have aunts, uncles, brother, cousins who’ve also been through the place. While our names mightn’t be etched in stone in the Main Quad, we’ve definitely been part of the action. Some of us more than others.

It was only natural to want to check out the very first edition of Honi Soit and see what it was about. Then, I realized that my grandfather had been studying dentistry at the time and that he would’ve held that paper in his hands all those years ago. Been a part of the action. Born in 1910, he would’ve been 19 in 1929 and possibly in second year. I’ve got to try and nut that out.

So, when I found this fabulous letter to the editor written by a Fresher, I had to think of him. I didn’t think of him as the Fresher, but more as one of the wise owls offering this hapless young man a bit of advice.

Here it goes:

Trams 1920s

Letters to the Editor May 3, 1929.

Dear Sir,—

Now I am only a Fresher, Mr. Editor, and consequently am  not very well up in ‘Varsity ways and this is what’s worrying me. Every morning I meet one of the women of my year at the tram—she’s always there first and so I can’t dodge her—and we ride in together and I pay her fare.

Now that’s it—should I pay her fare seeing that I only met her a few weeks ago? You see it makes quite a big difference in this way: When I ride with her I don’t like to use my cram pass and as it is a three section journey that means 3d. extra plus 5d. for her—making 8d. extra altogether.

This means 3/4 a week in the morning and there’s also one afternoon which brings it up to 4/- a week. This is £ 2 a term and means £ 6 a year.

As we are both doing MED. we will travel together for six years and that means £36. Further since everyone fails in Third Year we will have to stay seven years at the ‘Varsity and that makes it £42.

It doesn’t seem a bit fair to me that this girl should cost me so much money, but as I am only a Fresher and don’t know much I would like to have your opinion as I am certain it will be a good one.

Hoping that I haven’t caused you too much bother.

I am.

Yours Very Truly,

M.T. Honi Soit, May 3, 1929 pg 3.

The Replies

Honi Soit, May 10, 1929

To the Editor,— The touching plea of a Med. Fresher in the shape of an extremely ingenuous letter to your paper, must surely have touched all hearts. Even the Women Undergraduates must have been moved to pity ere they passed judgment. My first feeling was one of intense astonishment. That a Med. Fresher would actually consider the possibility of paying someone else’s tram fare was a possibility not dreamt of in my philosophy.

The puzzled fresher would have us believe the following facts:

(a) He is very worried. (I would suggest nerve nuts at stated intervals —notably during lectures).

(b) It is impossible for him to dodge the “woman.’ (I’ve heard that one before).

(c) He has calculated expenses over a period of seven years with terrifying results. (At last we are on familiar ground).

Naturally enough the Age of Reason has little time for the Age of Chivalry.

It would seem on the face of things that the question, ”Should Men pay Women Students* tram fares?” is as fruitless as “Should women stand in trams?” But there are a few considerations which make the former question a matter for controversy.

In the first place we find it difficult to believe that the puzzled fresher catches the same tram—literally speaking—as the troublesome “woman” on every occasion. Apart from the sheer miracle of a Med. student paying someone else’s fare, the misfortune must be on the fresher’s own head. Either he is organically lazy, or he is proving that even in the tram a young man’s fancy lightly turns to thoughts of love. We are thus faced with an interesting psychological contretemps. As yet the innocent fresher cannot analyse the strange force which compels him to seat himself by the “woman” and bravely ignoring his shameful tram pass, to drag forth the sum of eight-pence. On the other hand the financial instinct struggles fiercely.

No wonder then the poor fresher is worried.

I think that if the fresher continually meets the “woman” in the tram, she should hand forth the plebeian coppers as naturally as she might stroll in minutes late for a nine o’clock lecture. The whole question really hinges on the problem of to show or not to show the humble pass, and my opinion is that it should be treated as an academic privilege to be taken advantage of on every occasion. And so, let the “woman” take the initiative and keep her tram pass as she does her powder puff—

within easy access. Surely then the fresher will be worried no longer when he sees “the treasured” privilege—-her

pass—”come sliding out of her sacred glove.”

A SYMPATHETIC WOMAN UNDERGRADUATE.

Honi Soit, May 10, 1929 pg 4.

…………………………………………………………………………………………………………………………………………………………

Those Tramfares

(To the Editor.)

I read with amazement the piteous appeal for guidance from M.T.G. (“H.S.,” May 3). That he should even consider, let alone worry over, paying a woman student’s fare is quite beyond my comprehension. His blunder for to my mind it is an egregious mistake is all the more apparent when the reason why women come to the ‘Varsity in general, and do Medicine in particular, is taken into consideration.

Of course it is well known that women only come to the ‘Varsity to “catch” a husband. As “Med.” has the best “catches” and is the longest course, they have greater opportunities to carry out their nefarious schemes.

If, however, M.T.G. finds that, having commenced, he cannot cease paying the siren’s fare, I would suggest the adoption of any or all of the following:—

1.—Buy (a) a car; (b) a motorcycle (with pillion) ; (c) a bicycle.

2.—Miss the first lecture.

3.—Make a certain proposal to the woman.

4.—Have a row-with her.

5.—Leave the suburb.

6.—Leave the ‘Varsity.

Hoping this may clear the air for  him,

ARTS III.

Honi Soit, May 22, 1929 pg 4.

……………………………………………………………………………………………………………………………………………………………………

Reading this letter 90 years later, what would I advise the young man?

Probably, my greatest piece of advice to that young man is that you should only give what you feel comfortable giving. As it stands, paying for the young woman’s fare seems like more of a tax and all he’s really concerned about is how much it’s going to cost him. He hasn’t mentioned whether he likes the girl, finds her attractive, it’s just about how much she’s costing him and that’s counter to the real spirit of giving. You should give with a full heart, without building resentment. Yet, at the same time, I also feel for him because once he paid for her a second time, he’d established a pattern which would be very difficult for anyone to get out of. I’d really love to hear how the story panned out. Was there ever romance with this girl on the tram? Or, perhaps she read his letter and decided to pay her own way. After all, it was a fairly pointed letter. Indeed, that makes me question whether the letter was genuine or just a story line devised by the editors? I guess we’ll never know. However, it all made for an entertaining read and a huge sense of relief, that my fresher days are well and truly in the past.

Best wishes,

Rowena