Tag Archives: mistakes

The Closet Violinist Breaks Out.

Tonight, the closet violinist swung from the chandelier onto centre stage, dazzling the audience with a half-decent rendition of Chopin’s: “How Deep Is the Night” (Tristesse). However, if I’m honest, my entry onto the stage was much more reticent. Of course, I didn’t want to trip over which was quite a possibility with all the leads, drum kits etc to fall over. However, my violin teacher helped me out and my grand entry went smoothly. Now, I just needed to play…

In the days leading up to the concert, I second guessed myself something chronic.WHAT WAS I THINKING?!!! “You’re hopeless. It’s not ready. Don’t do it!!!” Of course, I’d done nowhere near enough practice. It was only in the last days before the concert, I actually got moving squeezing in all those critical hours of practice, which make such a difference yet almost came too late. However, despite the anxiety, I actually love performing and would love to get out there more often. It’s another one of those eternal, internal conundrums.

Rowena on stage

I could almost look like a rock violinist under these lights.

It was only a small soiree with fellow students and their families. Hardly playing at the big end of year concert, or heaven forbid, at the Sydney Opera House. However, no one likes making mistakes and there’s always that possibility of humiliating disaster. Yours truly has even broken her foot just before going on stage, but in true violinist fashion, it was on with the show. However, nobody in our household says “break a leg” before any of my performances now.

“How Deep Is the Night” is a particularly melancholy piece of music and the words are grab you by throat kind of dark…

SO DEEP IS THE NIGHT 

So deep is the night,

No moon tonight,

No friendly star to guide me with its light.

Be still my heart,

Silent lest my love could be returning,

From a world far apart.

So deep is the night,

Oh lonely night,

On broken wings my heart has taken flight,

And left a dream.

In my dream our lips are blending;

Will my dream be never ending?

Will your memory haunt me till I die?

Alone am I,

Deep into the night,

Waiting for the light.

Alone am I,

I wonder why,

I wonder why.

In my dream our lips are blending;

Will my dream be never ending?

Will your memory haunt me till I die?

Alone am I,

Deep into the night,

Waiting for the light.

Alone am I,

I wonder why,

I wonder why.

Frederik Chopin (m) 1832 Sonny Miller (l) as recorded by Richard Tauber March 29th 1940

However, who hasn’t experienced that all-consuming heartbreak and that sense of the surrounding darkness penetrating your soul? That’s one thing I don’t miss about my youth!

Unfortunately, I couldn’t share the words with the audience so I gave a brief introduction and parked a teddy bear in front. You can’t see it clearly in the photos. However, he has a red stone on his lap with “I love you” etched into it.

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I’d proud of myself for persevering with the violin, which has been very challenging at times. However, persistence and regular practice pays off. I’m making solid strides forward. It’s fantastic.

Rowena & Danni

Photographed here with my very encouraging and patient teacher, Danielle. We played as a duet. 

Do you play an instrument? Do you perform at all? Do you like it? I’d love to hear from you in the comments below.

Best wishes,

Rowena

Accepting Our Mistakes…

“Even the knowledge of my own fallibility cannot keep me from making mistakes. Only when I fall do I get up again.”

Vincent Van Gogh

As a parent, I frequently find myself encouraging the kids not to give up when they make mistakes.After all, making mistakes doesn’t mean you’re innately hopeless at the task. Rather, your mistake could just be a stepping stone to greater things further down the  track. There are also some tasks which just need to be done, mastered and you can’t just quit and give up. You have to persevere.

“Nothing in this world can take the place of persistence. Talent will not: nothing is more common than unsuccessful men with talent. Genius will not; unrewarded genius is almost a proverb. Education will not: the world is full of educated derelicts. Persistence and determination alone are omnipotent.”

Calvin Coolidge

Knowing how to get back on your feet and without letting your mistakes get you down, is as important as growing taller and going through all the usual steps which growing up entails. Indeed, overcoming mistakes and starting over builds resilience… that magic ingredient, which almost guarantees you a happy life if you listen to the so-called experts.

However, does all this psychological mumbo jumbo mean you have to like making these mistakes?

I don’t think so.

Last night, former Australian Cricket Captain, Steve Smith and bowler Cameron Bancroft apologised on national television for their roles in the ball tampering fiasco which took place in South Africa. I don’t know if I’ve ever seen anyone on TV as broken and contrite as these men, and it was painful to watch. Australians are fanatical about their cricket and it’s so easy for lounge room experts to criticize and judge. Something big went on over there. Something which caused three men in the team who from my knowledge, have always towed the line and been exemplary men. They desperately begged for forgiveness. Yes, I know they’ve been labelled cheats, but they are clearly exceptionally sorry. That’s enough for me.  I also hope those men come to forgive themselves, and that perhaps some good will come out of it, although it’s hard to see a sunny side now. Indeed, you have to be concerned. Will they be okay?

Fortunately, most of us don’t have to face the world for any of our mistakes. We can quietly hide away within our anonymity at home. Most of our mistakes aren’t as monumental either. Yet, it’s also important not to be swept away by the proverbial storm in a tea cup. It’s all too easy to cry over spilled milk, a burned bamboo steamer or even eggs that won’t separate.

This morning, our 12 year old daughter had an accident in the kitchen and burned the bamboo steamer. To be honest, she did a good job of it and over 12 hours later, the stench is still hanging round. Indeed, when you start thinking of burning wood, your mind does jump towards the worst case scenario and the potential dangers of cooking.

However, I didn’t want her to think she’s a bad cook, and that that’s an inherent, indelible part of her character. All she needs is more cooking lessons and to follow the cookbook. So, I told her about my own disasters in the kitchen, including burning the base off my mother’s saucepan making rice.

“Mistakes are the portals of discovery”.

-James Joyce

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This pep talk with my daughter this morning set me in good stead for my own cooking dramas tonight. We’ll be heading down to my parents’ place for an Easter dinner and I offered to bring a pavlova. I am well known for my pavlovas, which are made from scratch and are crunchy on the outside with lush marshmallow inside. Yum! Normally, I can whip up these pavs in no time at all, but tonight I just couldn’t separate the eggs and I went through something like twelve eggs to get six. Then to top off my troubles, when I successfully separated the final egg, I drop the yolk into the pond of 5 perfect egg whites. I’m surprised I didn’t scream.

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My husband always says that a sign of a good tradesman is that they know how to fix or cover-up their mistakes. So, there I was desperate to remove that offending egg yolk without even a smear of yolk being left behind (because otherwise the egg whites won’t beat up). I fished the egg yolk out with a large skimmer spoon. That went pretty well, but there was still egg yolk left behind. So, I spooned out what I could, and tried putting the whites through a tea strainer. That’s didn’t look good either and was seemingly too efficient. By now, I could only try beating them up and if it didn’t work, start over. Phew, it worked and the pavlova actually made it into the oven.

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My Miracle Pavlova…All’s well that ends well. 

Sometimes, you can only laugh at your mistakes and no one else will be none the wiser. The pavlova looks spectacular and I am still the reigning Pavlova Queen. I can walk through the door showing off the pavlova with pride and it looks like we’ll be having pancakes beforehand to use up the eggs.

How do you overcome your mistakes? Have you written any posts sharing your cooking mistakes. I’d love to hear from you!

xx Rowena